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6: Cook Republic – Cook Republic is a gorgeous culinary playground built by Sneh from Sydney, Australia.

Both a personal and creative enterprise, Cook Republic shares and celebrates real food, recipes to nourish your soul, cookbook reviews, photography and food styling. Dash & Bella: Cooking With Two Kids – 15 years after Phyllis gave up working in pastry at some of NCYs hottest spots – after tiring quickly of sugar — she began “Dash and Bella,” for her son & daughter.

Unique and revolutionary in its approach, the Institute teaches students and professionals how to effectively work with the most common and compelling eating challenges of our times – and Heidi Swanson’s lovely photography and vegetarian recipes reveal, in turns, light and complex, flavors.

Her two cookbooks (one of which was nominated for a James Beard Award): Super Natural Cooking and Super Natural Everyday are sure to get you inspired and hungry. Adventures in Cooking – Eva’s Adventures in Cooking is a beautiful cooking & food site featuring fun, innovative, and wonderful recipes to showcase her food-photography business.

If you haven’t discovered Matt Bites before now – prepared to be delighted.

Matt has been involved with food culture for around 20 years and sees no reason to stop now – he’s all about real food, real flavor – keep the fake stuff – he says.

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A former policy analyst focused on Latin American politics and history.We want to invite you to join him in his pursuit of all things delicious. Chez Pim – Pim grew up in Bangkok but ultimately fell in love San Francisco Bay Area.After quitting her Silicon Valley job seven years ago, she now happily lives a professional food writing and exploration.Her main focus is food, travel and lifestyle, she is available for freelance work. Food Wise – Join Regula Ysewijn in the front seat to discover Britain’s rich food history. She Glows – Angela Liddon shares recipes and photographs of mouthwatering vegan foods. Olives For Dinner – Erin has created a lovely vegan resource with Olives for Dinner.La Buena Vida is a stunning, modern, photo journal of her everyday life and recipes. A self-described graphic designer, photographer and Britophile from Belgium, she’s devouring cookbooks dating back as far as the 14th century and having high tea with the locals – if you’re interested in a truly British take on food culture, biscuits and aged whiskey – you’re in for a treat. With over 400 recipes on the site, everyone is sure to find one that they must make tonight, such as Raw Almond Butter Cups or Rad Rainbow Raw Pad Thai. She’s very forthright that a vegan diet may not be for everyone, but wants to debunk the myth that vegan food is tasteless, boring or inaccessible.

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